Raney Dining Room
The Dining Room serves three meals a day, six days a week, including many Cottey favorites like almond French toast.
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⭐ Dining Room
Hungry? The Dining Room serves three meals a day, six days a week. Sunday features a continental breakfast and a large brunch buffet. A variety of selections are served at every meal including a salad bar, deli and soup bar, rotating ethnic bars, and vegetarian, vegan, gluten free, and low-fat offerings.
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