Verde Dining Pavilion

The Verde Dining Pavilion is an all-you-care-to-eat residential restaurant offering a great environment for students to gather for meals, team projects and events. The residential restaurant features a salad bar, deli and grill, home-style and international entrees, and vegetarian and vegan options.

Media Gallery

Student on skateboard in front of Verde Dining Pavilion

🍽️ Dining

Sun Devil Dining offers quality, value, variety and convenience with over 50 dining locations including dining halls, fast casual restaurants, cafes and on-campus markets.

Meal Plans

Meal plans are available for all students, faculty and staff. Students living on campus are required to have a meal plan. Meal plans consist of meal swipes that can be used at any on campus dining hall and Maroon and Gold dollars (M&G) which can be used as any on campus dining option. View meal plan options here.

Dining Halls Retail Rate (Cash, Debit, Credit, or M&G): Breakfast $8, Lunch $10, Dinner $11, Sunday Brunch $10.
Barrett Dining Center Retail Rate (Cash, Debit, Credit, or M&G): Breakfast $10, Lunch $12, Dinner $13.75, Sunday Brunch $12.

Meals can be used: in Tempe at Hassayampa, Manzanita, Tooker, Pitchforks, Barrett Dining Center; Taylor Place at the Downtown Campus; Verde Dining Pavilion at West Campus and Citrus Dining Pavilion at the Polytechnic Campus. Premium meals served at the Barrett Dining Center will cost a meal swipe plus $2 for breakfast, $3 for lunch and $4 for dinner for the above plans (M&G Dollars, cash, debit/credit may be used to cover the additional fee).

Unused M&G Dollars from residential dining plans transfer from Fall through Summer semester. Any unused M&G are non-refundable at the end of the Summer session and cannot be transferred to the new academic year. Meals must be used in the week or semester (depending on the plan) they are issued in. The week begins on Thursday and ends on Wednesday. Unused meals do not roll over from week to week, or semester to semester.

Verde Pavilion Dining Hall

Verde Dining Pavilion provides a dining experience from personally carved roast beef and grilled steak enchiladas to freshly baked breads, is prepared right before your eyes.

P.O.D. Market

The P.O.D. Market is a full service convenience store that carries all of your needs while on campus. Snacks, hot and frozen foods, beverages, classroom supplies…you name it! Meal exchange is accepted in all locations (excluding the Micro POD Market at Hayden Library). Meal Exchange offers the ultimate in convenience with meal options that can be easily exchanged for a meal plan swipe twice a day at all on campus markets. M&G dollars are accepted in P.O.D. markets.

Good eats

Each campus offers students an all-you-care-to-eat dining option featuring everything from vegetarian to hot-off-the-grill comfort foods. With extended hours, quick snacks and plenty of outlets to recharge your laptop, we make delicious, quality food super convenient.

⭐ Spirit and traditions

Sun Devils bleed maroon and gold and cheer for ASU at every opportunity.

Campus Map

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